Kerry Damskey holds a B.S. in Fermentation Sciences from UC Davis, California. Kerry and his wife, Daisy, together with their son, are vintners and the owners of Palmeri Wine in California – a premium boutique winery.
Kerry has served as Nana Winery’s professional consultant since its establishment and visits Israel several times a year. He is a specialist in terroirs that present extreme growing conditions. At present, after accumulating more than 30 years’ experience in the wine industry, he is active in various countries, which are home to varied and diverse terroirs, among which are California USA, Costa Rica, Israel, and India.
He adheres to the concept that wine is produced in the vineyard: “The duty of the vintner is to express a style and not the identity which dwells in the grapes.”